If you're throwing a party and don't want to spend the entire night in the kitchen, look no further than these tapas recipes: they're small plates of food to be shared among your guests. These smaller servings of unique cuisines can be a great way to try something new, and really impress your foodie friends that always want a little bite!
Most of these tapas recipes come together in no time, which can be super helpful if you lean toward procrastinating the daunting task of hosting. To get you started, we've got the dish on the best easy and authentic Spanish tapas recipes. And don't forget — these babies taste even better when paired with a pitcher of sangria.
What are the 3 types of tapas?
The three types of tapas include cosas de picar (finger foods), pinchos (which require something like a toothpick to eat), and cazuelas (little dishes served in a sauce).
What are some typical tapas foods?
Tapas foods are usually smaller portions, but they're all delicious. You can serve everything from olives and fried cheese to chorizo and sweet baked churro chips.
What do you serve at a tapas party?
There are a variety of foods you can serve at a tapas party, but our favorite include jalapeño poppers, fried cheese, and olives. We love a fig and bacon jam crostini, too!
Vegan Italian Sausage Hand Pies
The only thing better than a new pizza recipe is when that pizza is small enough to fit in the palm of your hand. These pies are totally delicious and feature a mouthwatering mix of vegan sausage, vegan cheese, and potatoes. (via Brit + Co)
Baked Churro Chips
Steer away from tradition by making churros into chips. They’re easy to make in big batches, and they’re even easier to dip into mocha-fudge sauce, caramel sauce or whipped cream. The fact that they're sweet is a great way to switch things up in the tapas department. (via Brit + Co.)
Triscuit + Cucumber + Mint + Feta
The salty Triscuit, paired with refreshing cucumber and bright mint? Sign us up, like, right now. This quick recipe makes for a refreshing tapa that your guests are sure to enjoy. (via Brit + Co)
Triscuit + Cherry Tomatoes + Mozzarella Cheese + Spicy Chili Flakes
The cherry tomatoes and spicy chili flakes will taste amazing together, especially when you have cheese to cut the tart spice! (via Brit + Co)
Vegan Grazing Platter
Everyone will want a bite from this platter. It's got veggies, it's got fruit, it's got nuts. You can also add in vegan cheeses, mushrooms, hummus — whatever floats your boat. (via The Edgy Veg)
Cheese - Stuffed Garlic Bites
For a delicious and savory tapas option, you can't go wrong with these cheese-stuffed garlic bites. They're super easy to make, and you can pair them with any dipping sauce. (via The Edgy Veg).
Seared Tuna with Manzanilla Olive Tapenade
This tapas bite may look super involved and fancy, but we promise you it's as simple as it gets. Sear some fresh tuna before using it to top cucumber slices that pair with a delicious homemade tapenade. (via The Endless Meal)
Spinach And Chickpeas (Espinacas Con Garbanzos)
This spinach and chickpea stew is popular in Seville, Spain. Aside from the delicious flavors, the best part about this recipe is definitely the fact that it only takes half an hour to make! The ingredients are all healthy, too, which allows you to eat as much as you'd like to. Plus, it only takes 30 minutes to make! (via Spanish Abores)
Chorizo, Manchego, and Olive Skewers
These honey-drizzled skewers embody the rich, fresh flavors of Spanish foods and are a fireworks show in your mouth. The best part is there is absolutely no cooking required! They're so easy to put together and can be customized to you and your guests' preferences. (via My Modern Cookery)
Fig and Bacon Jam Crostini
Smear goat cheese on some toasted baguette slices, add bacon jam and fig slices, and drizzle with honey. This fresh flavor combination is nothing like you've ever tasted before. It's sure to wow your guests due its delectable and complex flavor pallet! (via Barley & Sage)
Garlic Shrimp With Lemon and Parsley
This simple lemon-garlic shrimp is sure to satisfy. Serve with toothpicks for spearing or crusty baguette slices for dipping. This is a great dish to pair with white wine. (via Spain on a Fork)
Spanish Tortilla With Burrata and Herbs
This recipe using potatoes, eggs, fresh herbs, prosciutto, and burrata is perfect for a tapas brunch.It's simple to make but the flavors are complex. (via Half-Baked Harvest)
Brie Stuffed Crispy Baby Potatoes
In my mind, potatoes at a party are always a win. These brie-stuffed potatoes are unbelievably delicious and an elevated take on a classic potato recipe. The addition of truffle oil seriously just pushes these over the edge in terms of flavor. (via Half-Baked Harvest)
Mushroom Croquettes
Croquetas de jamón, logs of ham coated in breadcrumbs and fried until golden, are easy to find at most bars in Spain. These are filled with mushrooms and made with non-dairy milk, so even your vegan friends can enjoy them! (via Cilantro and Citronella)
Squash Cornbread Mini Muffins
These finger food cornbread tapas are made with squash to boost your bite with tons of nutritional value. They're sweet yet super savory, and the perfect dish to serve at a tapas party! (via Chef Bai)
Pan Tumaca
This recipe originates from old Spanish tradition of finding ways to reuse crusty bread. Adding tomato and olive oil will soften up your crust to be topped with flavorful meat and spiciness. (via Cilantro Parsley)
Fried Cheese Curds
Fry some cheese curds in your oil of choice, and this finger food is ready to be enjoyed! Get ready to make a big batch, though, because these crunchy, creamy bites are addictive! (via Culinary Hill)
Chorizo Al Vino Tinto (Chorizo In Red Wine)
The red wine in this dish gives an extra layer of flavor that you cannot miss. This recipe tastes delicious with both mild and spicy chorizo, so it's a great option for everyone. They're also super light, which makes them perfect to serve before a meal. (via Caroline's Cooking)
Spanish Cheese Board Easy Tapas Dish
Cover all of your flavor bases on a single board instead of making multiple plates. This tapas assortment is a yummy twist on modern charcuterie, and is full of Spanish cheeses, meats, grapes, olives and flavorful spreads. (via My Kitchen Love)
Bacon and Goat Cheese Pops
Make this finger food an easy hack by using skewers to serve them! You'll get a mouthful rich with sweet and savory notes. (via The Endless Meal)
Bruschettas
These takes on a classic bruschetta bite can take your tapas party so much further, and display a range of flavors, from spicy to sweet. There are so many different ways to customize them that you can bring them out time and time again and your guests won't ever get tired of them! (via Signature Concoctions)
Watermelon Salad with Feta, Cucumber, and Basil
Keep things fresh and fruity with this unique combination of flavors! This recipe will hit different during the summer, as it's a relaxing and refreshing bite. (via Rachel Mansfield)
Air Fryer Lemon Pepper Chicken Wings
These delicious, tapas-worthy chicken wings are prepared in the air fryer, making prepping for a party so much easier. Everyone won't be able to get enough of the spicy, citrusy flavors! (via Cozy Cravings)
Chicken Empanadas Tapas Recipes
Because no one ever complained about chicken, cheese, and carbs, and we're not about to start. They take under 30 minutes to prepare and are filling enough that you wouldn't need to serve much else! (via Food With Feeling)
Vegetarian Jalapeño Poppers
You'll want to eat tons of these flavorful bites! Get into the crunch with these baked jalapeño poppers. This tapas recipe has the perfect amount of spice that will allow all of your guests to enjoy. (via Live Eat Learn)
Spanish-Style Tomato and Butter Bean Dip
This addictive dip is so simple, you can even make it on a camping trip. Don't be fooled by the simplicity though, it's still a delicious dip. You can pair it with pita chips or sour dough for a treat that's sure to impress. (via Fresh Off the Grid)
Bacon-Wrapped Dates With Goat Cheese and Pecans
These four-ingredient bites are both crispy, chewy, and creamy all at once. They'll add some flavor variety to your tapas spread. (via The Cookie Rookie)
Mini Quiche
Quiches are always a hit, so why not make them bite-sized for your tapas party? You can take this recipe in so many different ways to produce unique flavors. (via Culinary Hill)
Chickpea Cranberry Lettuce Wraps
Make entertaining simple with these fresh lettuce wraps. You'll get a mouthful of sweet cranberry and pack in tons of nutrition. They're high in fiber and low in fat, making them great to even just make as a snack. (via Chef Bai)
Gambas al Ajillo
This spicy shrimp recipe can be used to toss with pasta or served on skewers! The choice is yours. They're packed with garlic, arbol chile, and sherry flavor that makes it a standout dish on a tapas spread. (via A Spicy Perspective)
Pan Con Tomate
This snack is us-per common in Spain and just an easy way to make tapas. Fresh and garlicky, we could never pass up pan con tomate. (via A Spicy Perspective)
Flank Steak With Goat Cheese on Toast
Grilled flank steak and roasted red pepper sit atop creamy goat cheese and crusty bread, but the real kicker is a roasted fig and onion jam that adds a perfect touch of sweetness. (via Steamy Kitchen)
Blistered Padrón Peppers
Olive oil, salt, lemon juice, and heat transform these Spanish peppers into a party-worthy treat. Your guests will be blown away by how much punch these little peppers pack. (via What’s Gaby Cooking?)
Spanish-Style Meatballs
Meatballs are a welcome guest at any party. These bites are made with spicy chorizo, a Spanish staple. And, don't be surprised by their tiny size. These meatballs are big on flavor, plus they're super simple to make. (via Grab a Plate)
Zanahorias Saliñadas Tapas Recipe
These vibrant pickled carrot slices, served in olive oil and parsley, make a refreshing accompaniment to heavier, meatier tapas. (via Tara’s Multicultural Table)
Two-Minute Olive Tapenade
Black olives, capers, and olive oil make a salty spread that you’ll hungrily smear on endless baguette slices. (via Mommy Musings)
Fried Calamari With Cilantro Aioli
Looking for a dish with a little wow factor? Behold this simpler-than-you-think squid appetizer.The aioli dipping is sooo good, you're going to be making these again and again. (via Baker by Nature)
Pan-Fried Cauliflower
Quick-fried cauliflower is a healthier alternative to fried cheese or meat, but it still tastes indulgent. One of the best parts of this tapas recipe is that you can fry them a few hours ahead and throw them in the oven to get crispy again, giving you less stress as you host! (via Just a Little Bit of Bacon)
Heirloom Tomato, Basil, and Manchego Toast
If your tomatoes are in season, you'll want these tomato-manchego toasts topped with basil. They look gorgeous, fit to serve at a tapas celebration! (via Half-Baked Harvest)
Balsamic Roasted Grape and Brie Crostini
Toasted baguette slices are topped with brie, balsamic roasted grapes, and toasted pecans along with balsamic glaze, thyme, and black pepper. It's like a party of flavors in your mouth! (via Barley & Sage)
Sriracha Buffalo Cauliflower Bites
Again, you could never go wrong with prepping cauliflower bites. This recipe leverages that buffalo flavor we all know and love! It is one of the most flavorful and easy tapa you can whip up! (via Half-Baked Harvest)
Broccoli and Cheese Hand Pies
Handheld snacks are just a 'yes' from us. These hand pies are packed with cheese and broccoli to deliver the most satisfying bite.If you're a fan of broccoli cheddar soup, you're going to love this recipe. (via Feel Good Foodie)
Whipped Feta, Corn and Zucchini Crostini
Light-whipped feta sits atop a crunchy crostini to balance out all of the comforting flavors of this tapa. It's perfect for a snack, a party finger food, or an appetizer before a meal. (via Live Eat Learn)
Mexican Tortilla Roll Ups
These rollups are perfect for snack time and easy to make with simple ingredients so that even little ones can enjoy! They're zesty and cheesy and packed with flavor. (via Culinary Hill)
Artichoke Stuffed Mushrooms
These tasty stuffed mushrooms are buttery and savory and can be prepared in less than 30 minutes! The ingredients are superior and include two types of cheese, scallions, and artichoke hearts. (via Culinary Hill)
Caprese Crostini
These garlic Caprese crostini melts are a delicious crowd-pleaser that is low-effort for the host! The crispy baguette paired with the sweet tomatoes, fresh mozzarella, and balsamic drizzle makes for a fantastic treat. (via Salt & Lavender)
Roasted Cauliflower Bites with Mint Dip
Try something a little bit different and whip up some cauliflower to be dipped in this fresh mint concoction. It takes less than 30 minutes and is vegetarian-friendly! (via Salt & Lavender)
Spinach Artichoke Cups
It's like the dip, but even better. This tapas recipe is ready in 15 minutes and is made with all gluten-free ingredients, allowing you to accommodate your guests' varying dietary needs. (via Rachel Mansfield)
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This article has been updated.
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